Eli Tea English Breakfast is a humble blend of black tea from three of the top tea growing regions of the Colonial British Empire: India, Sri Lanka, and Kenya. It is a strong invigorating blend of black tea perfectly paired to counter any hearty breakwast. The tea is best prepared the English way, with a spoon of sugar and a spot of milk.
Type: Black
Flavor: Malty
Grade: Blend
Caffeine: High
Infusion #: 2
Brew Temp: 210°F
Brew Time: 3 min
Measure: 1.5 tsp per 8 oz
Ingredients: Black tea
Warning: This product has been packaged in a facility where nuts are present.
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